About the Hotel
In the centre of it all and with outdoor adventure just minutes away, Four Seasons Hotel Vancouver encompasses the very best of this active, forward-looking city. Staff showcase their pride in the hotel with caring and personal service that gets at the heart of what guests want. With creativity, a sense of humour and a touch of rebelliousness, Four Seasons transforms even the smallest moments into special experiences.
Four Seasons Hotel Vancouver provides a preferred address for both business and leisure travelers, and the highly personalized, anticipatory service that Four Seasons guests expect and value around the world.
YEW restaurant + bar is one of the city’s premier seafood restaurants, delivering exceptionally delicious cuisine, great wines, innovative cocktails and a fun, welcoming environment for guests. The menu concept delivers simple, local, ultra fresh and sustainable seafood infused with a sense of whimsy and fun.
Guests can choose from a communal table, intimate dining booths or book the exclusive glass enclosed private dining room as they enjoy the broad and intensely flavourful culinary vision of Executive Chef Ned Bell whose menu is built around fresh local ingredients.
Four Seasons Hotel Vancouver is proud to be a 2014 recipient of the prestigious Forbes Five Star rating, a coveted honour awarded to only four high-achieving Canadian hotels.
Vancouver, BC V6C 2T4, Canada
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